Posts from April 2012
Said the Ramp to the Table
April 30, 2012Where am I? You are here. In Union Square. At the Greenmarket. In New York City.
Living and cooking around the world
Quick Kitchen
On the occasion of my daughter turning thirty and emigrating to Australia, I’m finally writing this one down. It’s excellent with maple-roasted Delicata squash, fennel salad, and grilled...
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Beans and Pulses, Curry, Soups, Dips and Sauces, Drinks, Thai food, Salads, Tarts, Condiments, Asian food, Mediterranean, Grains, Baking, Sweets, Fish and Seafood, Fruit desserts, Balinese food, Vegan, Gluten-Free, Vegetable Dishes, VegetarianArchives
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