Posts from March 2015

Peas and Pods

March 15, 2015

Early spring in California. Peas, mint, and lamb.  I bought 1/2 pound shelled peas at the Santa Barbara Farmer’s Market, and another 1/4 pound peas still in their pods, which I shelled at home, saving Read more…

Quick Indian Pilaf

March 2, 2015

It’s gratifying to receive an email from a friend who’s just heated up the leftovers of a meal you prepared at her house, and HAS to have the recipe. Here’s one I happen to remember Read more…